Management accounting for the hospitality, tourism and leisure industries : a strategic approach / Debra Adams
Material type:
- 1844801977
- HF 5686 .A33 2007

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main General Circulation | Gen. Ed - CTHM | GC HF 5686 .A33 2007 c.1 (Browse shelf(Opens below)) | c.1 | Available | NULIB000000732 | ||
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National University - Manila | LRC - Main General Circulation | Tourism Management | GC HF 5686 .A33 2007 c.2 (Browse shelf(Opens below)) | c.2 | Available | NULIB000001953 |
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GC HD 62.15 .E93 2014 c.1 Total quality management / | GC HF 5548.32 .S29 2021 Applied business tools and technologies / | GC HF 5386 .A99 2003 How to succeed in job selection tests / | GC HF 5686 .A33 2007 c.1 Management accounting for the hospitality, tourism and leisure industries : a strategic approach / | GC HM 851 .S65 2021 Tools and weapons : the promise and the peril of the digital age / | GC PC 4121 .I56 1988 Charlando : a conversational approach to beginning Spanish / | GC PL 1121.C5 .C66 2002 c.1 Conversational Chinese 301 / |
Includes bibliographical references and index.
Part I: Introduction -- Chapter 1. Introducing strategic management -- Chapter 2. Introducing strategic financial management -- Chapter 3. Understanding financial statements -- Part II: External Analysis -- Chapter 4. Managing costs -- Chapter 5. Managing pricing strategies -- Part III: Internal Appraisal -- Chapter 6. Making budgets work -- Chapter 7. Management of working capital -- Chapter 8. Performance measurement -- Part IV: Strategic Options -- Chapter 9. Funding growth -- Chapter 10. Capital budgeting -- Chapter 11. Practical aspects of investment appraisal -- Chapter 12. The cost of funds -- Part V: Strategic Implementation and Evaluation -- Chapter 13. Measuring the value of a business -- Chapter 14. The globalization and internationalization issues -- Chapter 15. The way forward.
Offers a strategic approach to managerial accounting for the hospitality industry.
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