Atelier confectionery : bonbons, marshmallows, toffees, lollipops, licorice /
Othman, Yasmin
Atelier confectionery : bonbons, marshmallows, toffees, lollipops, licorice / Yasmin Othman - London, United Kingdom : Hardie Grant Books, c2015 - 251 pages : illustrations ; 24 cm.
Includes index.
Ingredients -- Equipment -- Sweets & Candies -- Toffees -- Caramels -- Fondants & Licorice -- Pate de Fruit & Jelly Sweets -- Marshmallow, Nougat, & Turkish Delight -- Fudge -- Ganache, Truffles, & Chocolate Slabs -- Marzipan -- Meringues -- Brittles -- Sweet & Pretty -- Re-creation of Chocolate Bars & Candy.
Calling all sweet tooths: this book was made for you. Whether you're mad about macarons, crazy about caramel, charmed by chocolate, or just sweet about sweets, Atelier: Confectionery gives you everything you need to know to master the art of confectionery. It is the perfect manual for any home cook looking to start making delicious sweets for special occasions, parties, and gifts, or to keep all to yourself. Beautiful, appetizing photography will set your sweet tooth on edge, and with simple, illustrated instructions for key techniques, Atelier: Confectionery will have you churning out confectionery worthy of a Parisian confiserie in no time at all.
9781742708683
CONFECTIONERY
TX 783 .O84 2015
Atelier confectionery : bonbons, marshmallows, toffees, lollipops, licorice / Yasmin Othman - London, United Kingdom : Hardie Grant Books, c2015 - 251 pages : illustrations ; 24 cm.
Includes index.
Ingredients -- Equipment -- Sweets & Candies -- Toffees -- Caramels -- Fondants & Licorice -- Pate de Fruit & Jelly Sweets -- Marshmallow, Nougat, & Turkish Delight -- Fudge -- Ganache, Truffles, & Chocolate Slabs -- Marzipan -- Meringues -- Brittles -- Sweet & Pretty -- Re-creation of Chocolate Bars & Candy.
Calling all sweet tooths: this book was made for you. Whether you're mad about macarons, crazy about caramel, charmed by chocolate, or just sweet about sweets, Atelier: Confectionery gives you everything you need to know to master the art of confectionery. It is the perfect manual for any home cook looking to start making delicious sweets for special occasions, parties, and gifts, or to keep all to yourself. Beautiful, appetizing photography will set your sweet tooth on edge, and with simple, illustrated instructions for key techniques, Atelier: Confectionery will have you churning out confectionery worthy of a Parisian confiserie in no time at all.
9781742708683
CONFECTIONERY
TX 783 .O84 2015