Bar and beverage service : TESDA Bartending NC II core competencies and elective competencies based education / Lorenzo G. Rojo

By:

Rojo, Lorenzo G [author]

Material type: Text

TextPublication details: Manila, Philippines : Intramuros, Manila, c2022Edition: 3rd EditionDescription: viii, 458 pages ; 26 cmISBN:

9786214063284

Subject(s):

BARTENDING -- MANAGEMENT

LOC classification:

TX 950.7 .R65 2022

Contents:

PART 1. Introductory -- PART 2. Core Competencies -- PART 3. Elective Competencies -- Appendices -- References.

Summary: Using this third edition book as an instructional material in the subject bar management or any bartending subjects will somehow help students acquire the knowledge and skills they must possess to meet the demands in the hospitality industry and pass an assessment for Bartending NC II in compliance also of the ASEAN MRA on professional certification of professions in the tourism sector.

Item type:

Books

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Holdings
Item type	Current library	Home library	Collection	Call number	Copy number	Status	Date due	Barcode
Books	National University - Manila	LRC - Main Filipiniana	Hospitality Management	FIL TX 950.7 .R65 2022 (Browse shelf(Opens below))	c.1	Available		NULIB000019241

Includes bibliographical references.

PART 1. Introductory -- PART 2. Core Competencies -- PART 3. Elective Competencies -- Appendices -- References.

Using this third edition book as an instructional material in the subject bar management or any bartending subjects will somehow help students acquire the knowledge and skills they must possess to meet the demands in the hospitality industry and pass an assessment for Bartending NC II in compliance also of the ASEAN MRA on professional certification of professions in the tourism sector.

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