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	1.		No cover image available Culinary taste : consumer behaviour in the international restaurant sector / edited by Donald Sloan. by Sloan, Donald [editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam : Elsevier Science, c2004 Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management GC TX 631 .C85 2004. Place hold Add to cart (remove)
	2.		Human resource management for hospitality services / Alistair L. Goldsmith, Dennis P. Nickson, Donald H. Sloan, and Roy C. Wood by Goldsmith, Alistair L [author] Nickson, Dennis P.;Sloan, Donald H.; Wood, Roy C [co-author;co-author;co-author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston, Massachusetts : International Thomson Business Press, c1997 Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management GC HF 5549 .G65 1997. Place hold Add to cart (remove)

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