The complete book of icing, frosting and fondant skills / Shelly Baker
Material type:
- 9781438003443
- TX 771.2 .B35 2014

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 771.2 .B35 2014 (Browse shelf(Opens below)) | c.1 | Available | NULIB000009033 |
The complete book of icing, frosting and fondant skills, The
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