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1. Books
Food and drink service : levels 1 and 2 / Roy Hayter by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Australia : Thomson Learning Asia, c2000
Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management GC TX 943 .H39 2000.

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2. Books
Food Preparation and Cooking Levels 1 and 2 / Roy Hayter by
Edition: Revised 2nd Edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Australia : Thomson Learning Asia, c2000
Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management GC TX 652 .H39 2000.

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3. Books
Bar service : levels 1 and 2 / Roy Hayter by
Edition: New Standards Edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Australia : Thomson Learning Asia, c2000
Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management GC TX 951 .H39 2000.

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