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Leadership lessons from a chef : finding time to be great / Charles M. Carroll

By: Material type: TextTextPublication details: New Jersey : John Wiley & Son, Inc., c2008Description: xv, 176 pages : illustrations ; 23 cmISBN:
  • 9780470125304
Subject(s): LOC classification:
  • TX 911.3 .C37 2008
Contents:
Chapter 1: What Makes You Tick? -- Chapter 2: Testing the Kitchen Atmosphere -- Chapter 3: How Is Your Attitude? -- Chapter 4: Build Your Leadership Team First -- Chapter 5: What Is Your Mission? -- Chapter 6: The Principles That Guide Us -- Chapter 7: Program Survival: Living It! -- Chapter 8: Educational Environment -- Chapter 9: Fostering Success. Chapter -- 10: How to Get People to Want to Work for You -- Chapter 11: Hire Right the First Time -- Chapter 12: Incentive Programs -- Chapter 13: Discipline and Competition -- Chapter 14: Did You Listen Well the First Time? -- Chapter 15: Forms to Help You -- Chapter 16: Why Do It?
Item type: Books
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books National University - Manila LRC - Main General Circulation Hospitality Management GC TX 911.3 .C37 2008 (Browse shelf(Opens below)) c.1 Available NULIB000001324

Includes index.

Chapter 1: What Makes You Tick? -- Chapter 2: Testing the Kitchen Atmosphere -- Chapter 3: How Is Your Attitude? -- Chapter 4: Build Your Leadership Team First -- Chapter 5: What Is Your Mission? -- Chapter 6: The Principles That Guide Us -- Chapter 7: Program Survival: Living It! -- Chapter 8: Educational Environment -- Chapter 9: Fostering Success. Chapter -- 10: How to Get People to Want to Work for You -- Chapter 11: Hire Right the First Time -- Chapter 12: Incentive Programs -- Chapter 13: Discipline and Competition -- Chapter 14: Did You Listen Well the First Time? -- Chapter 15: Forms to Help You -- Chapter 16: Why Do It?

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