Hotel management and operations / edited by Denney G. Rutherford and Michael J. O'Fallon
Material type:
TextPublication details: New Jersey : John Wiley & Son, Inc., c2007Edition: Fourth EditionDescription: xviii, 478 pages : illustrations ; 24 cmISBN: - 9780471470656
- TX 911.3.M27 .H68 2007
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 911.3.M27 .H68 2007 c.1 (Browse shelf(Opens below)) | c.1 | Available | NULIB000000772 | ||
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 911.3.M27 .H68 2007 c.2 (Browse shelf(Opens below)) | c.2 | Available | NULIB000001909 |
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| GC TX 911.3.M27 .H39 2012 The profesional kitchen manager / | GC TX 911.3.M27 .H47 2017 Introduction to revenue management for hotels : tools and strategies to maximize the revenue of your property / | GC TX 911.3.M27 .H68 2007 c.1 Hotel management and operations / | GC TX 911.3.M27 .H68 2007 c.2 Hotel management and operations / | GC TX 911.3.M27 .K38 2006 Design and equipment for restaurants and foodservice : a management view / | GC TX 911.3.M27 .K38 2009 Timeshare managament : The key issues for hospitality managers / | GC TX 911.3.M27 .K55 2018 Hospitality heroes 2 : learn insights, secrets and knowledge from top level restaurant entrepreneurs on what it takes to open a successful hospitality business in the UK / |
Includes index.
Overview -- Organization -- General Managers: a view at the top -- Operations: Rooms -- Operations: Housekeeping, engineering, and security -- Food and beverage division -- Marketing and Associated activities -- Financial control and information management -- Human Resources Policy Management.
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