Multicultural diversity in workplace for the tourism professional / Rene D. Osorno and Grayfield T. Bajao
Material type:
- 9786214182404
- HF 5549.5.M5 .O86 2022

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main Filipiniana | Hospitality Management | FIL HF 5549.5.M5 .O86 2022 (Browse shelf(Opens below)) | c.1 | Available | NULIB000019158 |
Includes bibliographical references.
Preface -- Chapter 1. Culture -- Chapter 2. History of Western Culture of the West -- Chapter 3. Understanding Western Culture of the West -- Chapter 4. History of the Eastern Culture -- Chapter 5. Understanding the Culture of the East -- Chapter 6. Cultural Diversity in the Workplace -- Chapter 7. Managing Cultural Diversity in the Hospitality and Tourism Industry -- Chapter 8. Benefits of Diversity in the Hospitality and Industry -- Chapter 9. Barriers to Cultural Diversity in the Hospitality and Tourism organization -- Chapter 10. Marriott Hotel A Cultural Diverse Hotel -- Chapter 11. Universal Declaration on Cultural Diversity -- References.
Hospitality and tourism present a unique opportunity to understanding new cultural experiences for both employees and the tourists.
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