Amazon cover image
Image from Amazon.com

Food selection preparation and cooking / Eva Nebril-Flores

By: Material type: TextTextPublication details: Quezon City, Philippines : Wiseman's Books Trading, Inc., c2014Edition: Second editionDescription: ix, 335 pages : illustrations ; 28 cmISBN:
  • 9789719617112
Subject(s): LOC classification:
  • TX 724.5.P6 .F56 2014
Contents:
Part I. Introduction -- Part II. General Cookery -- Part III. Principles involved in food selection, prepartion and cooking.
Summary: This book is designed for the study of Food Selection, Preparation and Cooking. This will be an ideal reference material for the technology professors, instructors and students .
Item type: Books
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books National University - Manila LRC - Main Filipiniana Hospitality Management FIL TX 724.5.P6 .F56 2014 (Browse shelf(Opens below)) c.1 Available NULIB000016589
Browsing LRC - Main shelves, Shelving location: Filipiniana, Collection: Hospitality Management Close shelf browser (Hides shelf browser)
FIL TX 724.5.A1 .O86 2019 Asian cuisine / FIL TX 724.5.P5 .G37 2010 Filipino cookbook : 85 homestyle recipes to delight your family and friends / FIL TX 724.5.P5 .S73 2006 The governor-general's kitchen : Philippine culinary vignettes and period recipes, 1521-1935 / FIL TX 724.5.P6 .F56 2014 Food selection preparation and cooking / FIL TX 724.5.P6 .M45 2021 Philippine regional cuisine / FIL TX 740.5 .S26 2022 Food styling design / FIL TX 911.2 .C78 2006 Convention and event management /

Includes bibliographical references.

Part I. Introduction -- Part II. General Cookery -- Part III. Principles involved in food selection, prepartion and cooking.

This book is designed for the study of Food Selection, Preparation and Cooking. This will be an ideal reference material for the technology professors, instructors and students .

There are no comments on this title.

to post a comment.