Managing a food-safe kitchen : (Record no. 4204)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00985nam a2200205Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | NULRC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250520094838.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250520s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789712718748 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | NULRC |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 537 .M36 2007 |
| 245 #0 - TITLE STATEMENT | |
| Title | Managing a food-safe kitchen : |
| Remainder of title | a guide on sanitation for food service professional / |
| Statement of responsibility, etc. | The Maya Kitchen Culinary Arts Center |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Manila, Philippines : |
| Name of publisher, distributor, etc. | Anvil Publications, |
| Date of publication, distribution, etc. | c2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 150 pages ; |
| Dimensions | 25 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Part 1. Product Knowledge -- Part 2. Developing a Food-Safe Production System -- Part 3. The Laws Relating to Food Sanitation . |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | This book contains popular yet easy-on-the-budget recipes that have been kitchen tested not only for their taste but shelf life as well. Each chapter is provided with a pretest and posttest section to evaluate the knowledge of the users. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | FOOD HYGINE |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Hospitality Management | LRC - Main | National University - Manila | Filipiniana | 08/12/2011 | Reaccessioned | FIL TX 537 .M36 2007 c.1 | NULIB000001963 | 05/20/2025 | c.1 | 05/20/2025 | Books |