The cook's compendium : 265 essential tips, techniques, trade secrets and tasty recipes /

Davis, Jenni

The cook's compendium : 265 essential tips, techniques, trade secrets and tasty recipes / Jenni Davis - New York : Firefly Books Ltd, c2014 - 160 pages : illustrations ; 25 cm.

Includes index.

Fish & shellfish -- Meat -- Grains & legumes -- From the ground -- Dairy -- Baking -- Dinner's at eight.

9781770853010


COOKING

TX 651 .D38 2014