000			01351nam a2200241Ia 4500
003			NULRC
005			20250520094935.0
008			250520s9999 xx 000 0 und d
020			_a23074507
040			_cNULRC
050			_aGN 25 .B43 1977
100			_aBeals, Ralph Leon _eauthor
245		3	_aAn introduction to anthropology / _cRalph Leon Beals, Harry Hoijer, and Alan R. Beals.
250			_aFifth Edition
260			_aNew York : _bMacmillan Publishing Company, _cc1977
300			_axvii, 720 pages : _billustrations ; _c22 cm.
504			_aIncludes bibliographical references and index.
505			_a1. The nature and scope of anthropology -- 2. The nature of culture -- 3. Strategies and methods in the study of culture -- 4. Human biological variation -- 5. The evolution of humanity -- 6. Culture in the past -- 7. Hunter-gatherers -- 8. Food producers -- 9. Food production and urban life -- 10. Economic anthropology -- 11. Marriage -- 12. Kinship and kinship groupings -- 13. Social organization.
520			_aThis book is primarily a book about culture. It provides information about the ways in which the concept of culture has been defined; it explores the expressions of culture found among different peoples.
650			_aANTHROPOLOGY
700			_aHoijer, Harry;Beals, Alan R. _eco-author;co-author
942			_2lcc _cBK
999			_c6860 _d6860