| 000 | 01103nam a2200217Ia 4500 | ||
|---|---|---|---|
| 003 | NULRC | ||
| 005 | 20250520094843.0 | ||
| 008 | 250520s9999 xx 000 0 und d | ||
| 020 | _a9789719213789 | ||
| 040 | _cNULRC | ||
| 050 | _aTX 911 .R65 2007 | ||
| 100 |
_aRoldan, Amelia Samson _eauthor |
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| 245 | 0 |
_aOperating and managing a hotel & restaurant business / _cAmelia Samson-Roldan |
|
| 250 | _aRevised Edition | ||
| 260 |
_aParanaque City, Philippines : _bSkills Development & Management Services, _cc2007 |
||
| 300 |
_aviii, 296 pages ; _c25 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | _aChapter 1. Creating a favorable organization climate -- Chapter 2. Overview of management and supervision -- Chapter 3. Planning-Setting Direction -- Chapter 4. Organizing the work -- Chapter 5. Monitoring, leading and directing -- Chapter 6. Controlling and improving work performance -- Chapter 7. Cost control in food and beverage operations -- Chapter 8. Cash control -- Chapter 9. Starting a hospitality business | ||
| 650 | _aHOTEL MANAGEMENT | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c4404 _d4404 |
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