| 000 | 00944nam a2200193Ia 4500 | ||
|---|---|---|---|
| 003 | NULRC | ||
| 005 | 20250520094839.0 | ||
| 008 | 250520s9999 xx 000 0 und d | ||
| 040 | _cNULRC | ||
| 050 | _aTX 1 .B47 2006 | ||
| 245 | 4 |
_aThe Best of Gourmet : _bFrom the Editors of Gourmet. |
|
| 260 |
_aNew York : _bRandom House, _cc2006 |
||
| 300 |
_a304 pages : _billustrations ; _c28 cm. |
||
| 504 | _aIncludes index. | ||
| 505 | _aTips for using gourmet's recipe -- Introduction -- The world at your table -- The menu collection -- The recipe compendium -- Guides to the text. | ||
| 520 | _a"Gourmet" just turned sixty-five, and to celebrate the occasion, the magazine's food editors were asked to choose one favorite recipe from each year. Now the winning recipes, beautifully displayed with dozens of exquisite color photographs, are given pride of place in this very special edition. | ||
| 650 | _aINTERNATIONAL COOKING | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c4252 _d4252 |
||