| 000 | 01074nam a2200241Ia 4500 | ||
|---|---|---|---|
| 003 | NULRC | ||
| 005 | 20250520094825.0 | ||
| 008 | 250520s9999 xx 000 0 und d | ||
| 020 | _a9780470633120 | ||
| 040 | _cNULRC | ||
| 050 | _aTX 951 .F65 2010 | ||
| 100 |
_aFoley, Ray _eauthor |
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| 245 | 0 |
_aBartending for dummies / _cRay Foley |
|
| 250 | _a4th Edition | ||
| 260 |
_aNew Jersey : _bWiley Publishing Incorporation, _cc2010 |
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| 300 |
_axiv, 366 pages : _billustrations ; _c22 cm. |
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| 365 | _bUSD1085 | ||
| 504 | _aIncludes index. | ||
| 505 | _aPart 1. The basics -- Part 2. Short shots from American Whiskey to Wine -- Part 3. The recipes -- Part 4. The part of tens. | ||
| 520 | _aBartending For Dummies, 4th Edition teaches readers how to concoct the perfect drink. With in-depth knowledge of contemporary cocktails, along with classics like Manhattans and Margaritas, readers will be able to prepare and entertain with a special twist. Readers also get the scoop on the latest spirits, wine and beer. | ||
| 650 | _aCOCKTAILS - RECIPES | ||
| 942 |
_2lcc _cBK |
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| 999 |
_c3603 _d3603 |
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