| 000 | 00848nam a2200217Ia 4500 | ||
|---|---|---|---|
| 003 | NULRC | ||
| 005 | 20250520094813.0 | ||
| 008 | 250520s9999 xx 000 0 und d | ||
| 020 | _a9781407554570 | ||
| 040 | _cNULRC | ||
| 050 | _aTX 652 .E87 2005 | ||
| 245 | 4 |
_aThe Essential cookbook : _bthe ultimate guide to preparing and cooking delicious food / _cconsultant editor by Lorraine Turner. |
|
| 260 |
_aUnited Kingdom : _bLove Food, _cc2005 |
||
| 300 |
_a320 pages : _billustrations ; _c26 cm. |
||
| 365 | _bUSD595 | ||
| 504 | _aIncludes index. | ||
| 505 | _a1. Eggs and dairy -- 2. Fish and shellfish -- 3. Meat -- 4. Poultry and game -- 5. Vegetables and salads -- 6. Herbs and spices -- 7. Rice, pasta, pulses and grains -- 8. Fruits -- 9. Baking. | ||
| 650 | _aCOOKING | ||
| 700 |
_aTurner, Lorraine _econsultant editor |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c2998 _d2998 |
||