000 01387nam a2200253Ia 4500
003 NULRC
005 20250520103022.0
008 250520s9999 xx 000 0 und d
020 _a9786214062966
040 _cNULRC
050 _aHD 61 .R57 2021
100 _aMaranan, Jovid Maricar D.
_eauthor
245 0 _aRisk management as applied to safety, security and sanitation /
_cJovid Maricar D. Maranan, Mario H. Maranan, Cristina O. Nazareno-Caluza and Gina Marie Cabuhal
250 _aREVISED EDITION
260 _aManila, Philippines :
_bManidshapers Co., Inc.,
_cc2021
300 _aviii, 236 pages ;
_c26 cm.
365 _bPHP401
504 _aIncludes bibliographical references.
505 _aChapter 1. Risk Management concepts and principles -- Chapter 2. Risk Management and the tourism industry -- Chapter 3. Risk Management and the hospitality industry -- Chapter 4. Provisions of the sanitation code of the Philippines pertinent to the Hospitality Industry -- Chapter 5. Hazard Analysis Critical Control Points (HACCP)
520 _aThis book capitalizes on concept that an established business demands the leadership of expertise in risk management to guarantee the triumph in the business world.
650 _aRISK MANAGEMENT
700 _aMaranan, Mario H. ;Nazareno-Caluza, Cristina O. ;Cabuhal, Gina Marie
_eco-author;co-author;co-author
942 _2lcc
_cBK
999 _c21470
_d21470