000			01847nam a22002177a 4500
003			NULRC
005			20241125115520.0
008			241125b ph ||||| |||| 00| 0 eng d
020			_a9780781784542
040			_cNULRC
050			_aRM 216 .D83 2010
100			_aDudek, Susan G. _eauthor
245			_aNutrition essentials for nursing practice / _cSusan G. Dudek
250			_aSixth Edition.
260			_aPhiladelphia : _bLippincott Williams & Wilkins, _cc2010.
505			_aNutrition in nursing -- Carbohydrates -- Protein -- Lipids -- Vitamins -- Water and minerals -- Energy balance -- Guidelines for healthy eating -- Consumer issues -- Cultural and religious influences on food and nutrition -- Healthy eating for healthy babies -- Nutrition for infants, children, and adolescents -- Nutrition for older adults -- Obesity and eating disorders -- Feeding patients : oral diets and enteral and parenteral nutrition -- Nutrition for patients with metabolic or respiratory stress -- Nutrition for patients with upper gastrointestinal disorders -- Nutrition for patients with disorders of the lower GI tract and accessory organs -- Nutrition for patients with diabetes mellitus -- Nutrition for patients with cardiovascular disorders -- Nutrition for patients with kidney disorders -- Nutrition for patients with cancer or HIV/AIDS.
520			_aThe Sixth Edition of this nursing-focused nutrition text has been updated to reflect the latest evidence-based practice and nutrition recommendations and streamlined to emphasize what the nurse really needs to know. Maintaining its nursing process focus and emphasis on patient teaching, this edition includes new features to help readers integrate nutrition into nursing care.
650			_aNURSING
650			_aNUTRITION
942			_2lcc _cBK _n0
999			_c1723 _d1723