000 | 01275nam a2200229Ia 4500 | ||
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003 | NULRC | ||
005 | 20250520100659.0 | ||
008 | 250520s9999 xx 000 0 und d | ||
020 | _a9780759121638 | ||
040 | _cNULRC | ||
050 | _aGT 2850 .A53 2013 | ||
100 |
_aAnderson, Heather Arndt _eauthor |
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245 | 0 |
_aBreakfast : _ba history / _cHeather Arndt Anderson |
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260 |
_aLanham, Maryland : _bAltaMira Press, a division of Rowman & Littlefield Publishers, Inc., _cc2013 |
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300 |
_aix, 227 pages : _billustrations ; _c24 cm. |
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365 | _bUSD31.8 | ||
504 | _aIncludes bibliographical references and index. | ||
505 | _aHistory and Social Context -- Around the World in a Meal -- Breakfast at Home -- Breakfast Out -- Breakfast in the Arts and Media. | ||
520 | _a"From corn flakes to pancakes, Breakfast: A History explores this "most important meal of the day" as a social and gastronomic phenomenon. It explains how and why the meal emerged, what is eaten commonly in this meal across the globe, why certain foods are considered indispensable, and how it has been depicted in art and media. Heather Arndt Anderson's detail-rich, culturally revealing, and entertaining narrative thoroughly satisfies." | ||
650 | _aBREAKFASTS -- HISTORY | ||
942 |
_2lcc _cBK |
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999 |
_c11277 _d11277 |