000			01499nam a2200205Ia 4500
003			NULRC
005			20250520100633.0
008			250520s9999 xx 000 0 und d
020			_a9780073515571
040			_cNULRC
050			_aQP 141 .A56 2012
100			_aStrickland,Amy _eauthor
245		0	_aAnnual editions : _bnutrition 11/12 / _cAmy Strickland
250			_aTwenty-Third edition
260			_aNew York, NY : _bMcGraw Hill Education, _cc2012
300			_axviii, 173 pages : _billustrations ; _c28 cm.
365			_bPHP2995
520			_aThe Annual Editions series is designed to provide convenient, inexpensive access to a wide range of current articles from some of the most respected magazines, newspapers, and journals published today. Annual Editions are updated on a regular basis through a continuous monitoring of over 300 periodical sources. The articles selected are authored by prominent scholars, researchers, and commentators writing for a general audience... Nutrition 11/12 is one in a series of over sixty-five volumes, each designed to provide convenient, inexpensive access to a wide range of current, carefully selected articles from some of the most respected magazines, newspapers, and journals published today. Within the pages of this volume are interesting, well -illustrated articles by nutritionists, educators, researchers, and writers providing effective and useful perspectives on today's important topics in the study of nutrition.
942			_2lcc _cBK
999			_c10126 _d10126