Food microbiology and food safety / David C. Bueno

By: Material type: TextTextPublication details: Mandaluyong City, Philippines : Books Atbp. Publishing Corp, c2014Description: vii, 248 pages ; 22 cmISBN:
  • 9710412778
Subject(s): LOC classification:
  • QR 115 .B84 2014
Contents:
Unit 1 Food microbiology and food safety -- Unit 2 Food safety and sanitation.
Summary: This textbook is a comprehensive source of insight into Microbiology that focuses on food preparation. This is instrumental in providing an overview of food safety and sanitation for HRM students.
Item type: Books
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books National University - Manila LRC - Main Filipiniana Tourism Management FIL QR 115 .B84 2014 c.1 (Browse shelf(Opens below)) c.1 Available NULIB000014953
Books Books National University - Manila LRC - Main Filipiniana Tourism Management FIL QR 115 .B84 2014 c.2 (Browse shelf(Opens below)) c.2 Available NULIB000014954
Books Books National University - Manila LRC - Main Filipiniana Tourism Management FIL QR 115 .B84 2014 c.3 (Browse shelf(Opens below)) c.3 Available NULIB000015747
Books Books National University - Manila LRC - Main Filipiniana Tourism Management FIL QR 115 .B84 2014 c.4 (Browse shelf(Opens below)) c.4 Available NULIB000015748

Includes bibliographical references.

Unit 1 Food microbiology and food safety -- Unit 2 Food safety and sanitation.

This textbook is a comprehensive source of insight into Microbiology that focuses on food preparation. This is instrumental in providing an overview of food safety and sanitation for HRM students.

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