The anatomy of foodservice design 1 / Robert D. Buchanan [and seven others]

By: Contributor(s): Material type: TextTextPublication details: Boston, Massachusetts : Cahners Books, c1975Description: 218 pages : illustrations, plans ; 29 cmISBN:
  • 843605693
Subject(s): LOC classification:
  • TX 943 .A53 1975
Contents:
Foreword -- College and university foodservice -- Coffee shop -- Fast service -- Industrial foodservice -- School foodservice -- Office employee foodservice -- Index.
Item type: Books
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books National University - Manila LRC - Architecture General Circulation Architecture GC TX 943 .A53 1975 (Browse shelf(Opens below)) c.1 Available NULIB000017718

Foreword -- College and university foodservice -- Coffee shop -- Fast service -- Industrial foodservice -- School foodservice -- Office employee foodservice -- Index.

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