The Food of Malaysia : 62 easy to follow and delicious recipes from the crossroads of asia.
Material type:
- 9780794606091
- TX 724.5 .F66 2005
Contents:
Sambals, dips and achars -- Appetisers and snacks -- Soups, salads and vegetables -- Rice and noodles -- Meat and poultry -- Seafood -- Desserts.

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 724.5 .F66 2005 (Browse shelf(Opens below)) | c.1 | Available | NULIB000013082 |
Includes index.
Sambals, dips and achars -- Appetisers and snacks -- Soups, salads and vegetables -- Rice and noodles -- Meat and poultry -- Seafood -- Desserts.
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