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K food : Korean home cooking and street food / Da Hae and Gareth West

By: Contributor(s): Material type: TextTextPublication details: London, United Kingdom : Mitchell Beazley Publishers Limited, c2016Description: 240 pages : illustrations ; 25 cmISBN:
  • 9781784721008
Subject(s): LOC classification:
  • TX 724.5 .H34 2016
Contents:
Essential Korean ingredients -- Kimchi -- Banchan & sides -- Pickles & sauces -- Korean meat & bbq -- Soups & stews -- Rice & noodles -- Drinks & drinking culture -- Anju & bar snacks -- Sweet treats.
Summary: Discover the delights of modern Korean cuisine and enjoy the first cookbook from the founders of the increasingly popular Busan BBQ.
Item type: Books
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books National University - Manila LRC - Main General Circulation Hospitality Management GC TX 724.5 .H34 2016 (Browse shelf(Opens below)) c.1 Available NULIB000014434

Includes index.

Essential Korean ingredients -- Kimchi -- Banchan & sides -- Pickles & sauces -- Korean meat & bbq -- Soups & stews -- Rice & noodles -- Drinks & drinking culture -- Anju & bar snacks -- Sweet treats.

Discover the delights of modern Korean cuisine and enjoy the first cookbook from the founders of the increasingly popular Busan BBQ.

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