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	1.		Fundamentals of food service management / Celia E. Carino and Rea Dv. Dela Cruz by Cariño, Celia E [author] Dela Cruz, Rea Dv [co-author] Edition: REVISED EDITION Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila, Philippines : Mindshapers Co. Inc., c2014 Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management FIL TX 943 .C37 2014 c.2. Place hold Add to cart (remove)
	2.		Fundamentals of food service management / Celia E. Carino and Rea Dv. Dela Cruz by Cariño, Celia E [author] Dela Cruz, Rea Dv [co-author] Edition: REVISED EDITION Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila, Philippines : Mindshapers Co. Inc., c2014 Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management FIL TX 943 .C37 2014 c.1. Place hold Add to cart (remove)
	3.		Fundamentals of food service operations / Rea Dv. Dela Cruz by Dela Cruz, Rea Dv [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila, Philippines : Mindshapers Co. Inc., c2022 Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management FIL TX 943 .D45 2022. Place hold Add to cart (remove)
	4.		Fundamentals of food service management / Celia E. Carino and Rea Dv. Dela Cruz by Cariño, Celia E [author] Dela Cruz, Rea Dv [co-author] Edition: REVISED EDITION Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila, Philippines : Mindshapers Co. Inc., c2014 Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management FIL TX 943 .C37 2014 c.3. Place hold Add to cart (remove)

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