Lundberg, Donald E. <br/><br/>
The hotel and restaurant business / 
Donald E. Lundberg. 
 - FIFTH EDITION 
 - New York :  Van Nostrand Reinhold Company, Inc.,  c1989 
 - ix, 364 pages :  illustrations ;  28 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>The early inn/tavern -- The developing hotel/motel -- Hotel/motel financing and building I -- Hotel/motel financing and building II -- Hotel/motel organization and operations -- Hotel food and beverage operations -- The resort business -- The restaurant business -- Restaurant operations -- Finance and control -- Fast food and franchising -- The commercial kitchen -- Tourism and the hotel/restaurant business -- The private club. 
<br/><br/><label>ISBN: </label>442205058 
<br/><br/><label>Subjects--Topical Terms: </label><br/>HOTELS
<br/><br/><label>LC Class. No.: </label>TX 911 .L86 1989