TY  - BOOK
AU  - Langenbach, Michael
AU  - Wolinsky, Ira
TI  - An introduction to educational research
SN  - 205139027
AV  - LB 1028 .L36 1994 
PY  - 1994///
CY  - Toronto, Canada
PB  - Allyn and Bacon Inc.
KW  - ATHLETES -- NUTRITION
N1  - Includes bibliographical references; Chapter 1 Exercise Nutrition: From Antiquity to the Twentieth Century and Beyond -- Chapter 2 Overview: Nutrition in Exercise and Sport -- Chapter 3 Carbohydrate Metabolism in Sport and Exercise -- Chapter 4 Effects of Diet and Exercise on Lipids and Lipoproteins -- Chapter 5 Amino Acid and Protein Metabolism During Exercise and Recovery -- Chapter 6 Overview of Human Energy Transfer and Nutrition -- Chapter 7 Exercise and the B Vitamins -- Chapter 8 Trace Minerals and Exercise -- Chapter 9 Nutrition and Bone in Physical Activity and Sport -- Chapter 10 Nutritional Antioxidants and Physical Activity -- Chapter 11 Water and Electrolytes During Physical Activity -- Chapter 12 Nutrient Beverages for Physical Performance -- Chapter 13 Dietary Supplements as Ergogenic Aids -- Chapter 14 Nutrition and Strength -- Chapter 15 Dietary Habits of Olympic Athletes -- Chapter 16 Nutritional Concerns of Female Athletes -- Chapter 17 The Vegetarian Athlete -- Chapter 18 Nutrition and the Young Athlete -- Chapter 19 Nutrition and the Older Athlete -- Chapter 20 The Diabetic Athlete -- Chapter 21 Nutrition and the Physically Disabled Athlete -- Chapter 22 Nutrient Requirements for Competitive Sports -- Chapter 23 Nutrition Knowledge of Athletes and Their Coaches and Surveys of Dietary Intake -- Chapter 24 Nutrition and Performance in Hot, Cold, and High Altitude Environments -- Chapter 25 Body Composition in Exercise and Sport -- Chapter 26 Immunocompetence in Physical Activity and Sport
N2  - This book is designed to acquaint the reader with the rudiments of educational research
ER  -