Cariņo, Celia E. <br/><br/>
Experience baking / 
Celia E. Carino and Amor S. Lazaro. 
 - Manila, Philippines :  Mindshapers Co. Inc.,  c2020 
 - vi, 180 pages ;  26 cm. 
<br/><br/>Includes bibliographical references. 
<br/><br/>CHAPTER 1. History of baking -- 2. Principles involved in baking -- 3. Cookies -- 4. Cakes and icings -- 5. Pastries -- 6. Breads. 
<br/><br/> This book informs the students about the history of bread making in country of its origin up to the tie when it came to the Philippines. 
<br/><br/><label>ISBN: </label>9786214062829 
<br/><br/><label>Subjects--Topical Terms: </label><br/>BAKING
<br/><br/><label>LC Class. No.: </label>TX 763 .C37 2020