Labensky, Sarah R. <br/><br/>
On cooking :  a textbook of culinary fundamentals / 
Sarah R. Labensky, Alan M. Hause and Priscilla A. Martel. 
 - Fifth Edition Update. 
 - Boston, Massachusetts :  Pearson,  c2015 
 - viii, 344 pages :  illustrations ;  28 cm. 
<br/><br/><label>ISBN: </label>9780133458589 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COOKING
<br/><br/><label>LC Class. No.: </label>TX 651 .L33 2015