TY  - BOOK
AU  - Lambio, Angel L.
TI  - Poultry production in the tropics
SN  - 9789715426312
AV  - SF 487 .L36 2010 
PY  - 2010///
CY  - Quezon City, Philippines
PB  - UP Press
KW  - POULTRY -- PHILIPPINES
N1  - Includes bibliographical references; Chapter 1. Introduction -- Chapter 2. Housing and equipment for chickens / A.L. Lambio and C.R. Arboleda -- Chapter 3. Feeding and nutrition of poultry / E.S. Luis and M.R. Batungbacal -- Chapter 4. Breeding and management of breeder chickens / A.L. Lambio -- Chapter 5. Incubation and hatchery management / A.L. Lambio and M.R. Batungbacal -- Chapter 6. Broiler production / F.A.E.M. Bernardo and E.S. Luis -- Chapter 7. Table egg production / A.L. Lambio and E.S. Luis -- Chapter 8. Duck production / A.L. Lambio -- Chapter 9. Production of native chickens and other poultry species / A.L. Lambio, S.S. Capitan, and C.T. Dagaas -- Chapter 10. Poultry diseases, their prevention and control / C.A. Valdez, F.A.E.M. Bernardo, and M.R. Batungbacal
N2  - This book is all about raising chickens and other poultry species (duck, turkey, quail, pigeon, goose, and ostrich) for meat and eggs. It contains topics that dwell on the basic and practical aspects of poultry production, particularly those related to breeding and hatchery, feeds and feeding, and flock health management. The topics are written by experts from the University of the Philippines Los Baños, with particular emphasis on production under tropical conditions
ER  -