Pharmaceutical excipients :  properties, functionality, and applications in research and industry / 
edited by Otilia M. Y. Koo 
 - Hoboken, New Jersey :  John Wiley & Son, Inc.,  c2017 
 - viii, 338 pages :  illustrations ;  25 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Excipient characterization / David Good and Yongmei Wu -- Excipients for conventional oral solid dosage forms / Umesh Kestur and Divyakant Desai -- Excipients and their functionality for enabling technologies in oral dosage forms / Shreya Thakkar, Kunnal Sharma, Sakshi Khurana and Arvind Kumar Bansal -- Excipients used in biotechnology products / Eva Y. Chi -- Excipient standards and harmonization / R. Christian Moreton -- Regulatory information for excipients / Christopher C. DeMerlis, Alexa Smith, David R. Schoneker -- Development of new excipients / Karl Kolter, Felicitas Guth -- Patability of excipients / Claudia Corredor. 
<br/><br/> This book provides an overview of excipients, their functionalities in pharmaceutical dosage forms, regulation, and selection for pharmaceutical products formulation. It includes development, characterization methodology, applications, and up-to-date advances through the perspectives of excipients developers, users, and regulatory experts. 
<br/><br/><label>ISBN: </label>9781118145647 
<br/><br/><label>Subjects--Topical Terms: </label><br/>EXCIPIENTS
<br/><br/><label>LC Class. No.: </label>RS 201.E87 .P43 2017