TY  - BOOK
AU  - Espora, Gerarda Daphne I.
TI  - Factors affecting work performance of selected graduates from private universities and state colleges and universities in selected food industry
AV  - GST CEAS MAED-EDM .E87 2009 c.2 
PY  - 2009///
CY  - Manila
PB  - National University
N1  - Research Method : Descriptive Method; Includes bibliographical references.; Approval Sheet -- Acknowledgement -- Dedication -- Table of contents -- List of tables -- List of figures -- Abstract -- Chapter 1. The Problem and its setting -- Chapter 2. Review of related literature and studies -- Chapter 3. Research Design and Methodology -- Chapter 4. Presentation, Analysis, and Interpretation of Data -- Chapter 5. Summary, Conclusion, and Recommendation -- Bibliography -- Appendix -- Copy of Questionnaire -- Curriculum Vitae
N2  - The main purpose of this study was to identify the factors that may affect the work performance of employees in the food industry
ER  -