Shiring, Stephen Sr. B. <br/><br/>
Professional catering :  the modern caterer's complete guide to success / 
Stephen B. Shiring, Sr. 
 - New York :  Delmar Cengage Learning,  c2014 
 - xix, 428 pages :  illustrations ;  28 cm. 
<br/><br/>Includes index. 
<br/><br/>Part 1. What is catering? --  Part 2. The catering operation --  Part 3. Gaining a competitive edge 
<br/><br/><label>ISBN: </label>9781133280781 
<br/><br/><label>Subjects--Topical Terms: </label><br/>CATERERS AND CATERING -- HANDBOOKS, MANUALS, ETC
<br/><br/><label>LC Class. No.: </label>TX 921 .S55 2014