Hospitality financial management / Agnes DeFranco and Thomas Lattin

By: Contributor(s): Material type: TextTextPublication details: New Jersey : John Wiley & Son, Inc., c2007Description: x, 368 pages : illustrations ; 24 cmISBN:
  • 471692166
Subject(s): LOC classification:
  • TX 911.3.F5 .D44 2007
Contents:
1 Finance and the Hospitality Industry. Introduction. 2 Financial Reporting. Financial Reporting. 3 Analyzing Financial Statements. Analysis of Financial Statements. 4 Managing Working Capital and Controlling Cash. Managing Working Capital and Controlling Cash. 5 Growing the Business. The Need for Growth. Growth Strategies. 6 Financing Growth. The Need for Capital. Hotel Financing Trends and Schemes. 7 The Time Value of Money. Concept of Time Value of Money. 8 Investment Analysis. Investment Analysis. 9 Hospitality Industry Applications of Time Value of Money Concepts and Skills. Time Value of Money Applications. 10 The Investment Package. The Need for an Investment Package. 11 Crafting and Negotiating the Deal. The New Business Venture. Negotiating Loans with Lenders. Negotiating the Equity Investment. Negotiating Skills. 12 Tying It All Together. Introduction. Hospitality Industry Financial Challenges. Financial Reporting. Analysis of Financial Statements and Management Reports. Managing Working Capital. Growing the Business. Financing Growth. Investment Analysis. The Investment Package. Crafting and Negotiating the Deal.
Summary: Hospitality Financial Management covers the principles of hospitality finance, including the mathematics of finance, sales accountability, working capital and capital asset management, cost of financing, property valuation, and report analysis.
Item type: Books
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Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books National University - Manila LRC - Main General Circulation Tourism Management GC TX 911.3.F5 .D44 2007 c.1 (Browse shelf(Opens below)) c.1 Available NULIB000002167
Books Books National University - Manila LRC - Main General Circulation Tourism Management GC TX 911.3.F5 .D44 2007 c.2 (Browse shelf(Opens below)) c.2 Available NULIB000004056
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GC TX 911.3 .W35 2006 c.1 Hospitality / GC TX 911.3 .W35 2006 c.2 Hospitality / GC TX 911.3.F5 .D44 2007 c.1 Hospitality financial management / GC TX 911.3.F5 .D44 2007 c.2 Hospitality financial management / GC TX 911.3.M3 .M33 2009 c.2 Marketing communications in tourism and hospitality : concepts, strategies and cases / GC TX 911.3.M3 .M67 2010 Hospitality and travel marketing / GC TX 911.3.M27 .C53 2007 International hospitality management : concepts and cases /

Includes index.

1 Finance and the Hospitality Industry. Introduction. 2 Financial Reporting. Financial Reporting. 3 Analyzing Financial Statements. Analysis of Financial Statements. 4 Managing Working Capital and Controlling Cash. Managing Working Capital and Controlling Cash. 5 Growing the Business. The Need for Growth. Growth Strategies. 6 Financing Growth. The Need for Capital. Hotel Financing Trends and Schemes. 7 The Time Value of Money. Concept of Time Value of Money. 8 Investment Analysis. Investment Analysis. 9 Hospitality Industry Applications of Time Value of Money Concepts and Skills. Time Value of Money Applications. 10 The Investment Package. The Need for an Investment Package. 11 Crafting and Negotiating the Deal. The New Business Venture. Negotiating Loans with Lenders. Negotiating the Equity Investment. Negotiating Skills. 12 Tying It All Together. Introduction. Hospitality Industry Financial Challenges. Financial Reporting. Analysis of Financial Statements and Management Reports. Managing Working Capital. Growing the Business. Financing Growth. Investment Analysis. The Investment Package. Crafting and Negotiating the Deal.

Hospitality Financial Management covers the principles of hospitality finance, including the mathematics of finance, sales accountability, working capital and capital asset management, cost of financing, property valuation, and report analysis.

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