Principles of tourism 1 / Buen Santos and Ronald G. Manzano

By:

Santos, Buen [author]

Contributor(s):

Manzano, Ronald G [co-author]

Material type: Text

TextPublication details: Quezon City, Philippines : C & E Publishing Inc., c2010Description: ix, 144 pages : illustrations ; 26 cmISBN:

9789715848527

Subject(s):

TOURISM INDUSTRY

LOC classification:

G 155.A1 .S26 2010

Contents:

Chapter 1 : Overview of tourism -- Chapter 2 : Components of tourism -- Chapter 3 : Environmental, cosio-culturtal, and economic impacts of tourism -- Chapter 4 : Introduction to tourism sectors -- Chapter 5 : Local and international tourism organizations -- Chapter 6 : Travel trends.

Summary: The book contains several chapter. The early chapters discuss the basic concepts and terminologies essential in understanding the tourism industry. There is also an overview of the different components of the tourism industry and a substantial explanation of the tourism system. The book concludes with a coverage of international and local tourism organizations, as well as travel trends and prospects in the 21st century.

Item type:

Books

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Holdings
Item type	Current library	Home library	Collection	Call number	Copy number	Status	Date due	Barcode
Books	National University - Manila	LRC - Main Filipiniana	Hospitality Management	FIL G 155.A1 .S26 2010 (Browse shelf(Opens below))	c.1	Available		NULIB000001900

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Previous	FIL G 155.A1 .L53 2007 Introduction to tourism : a comprehensive guide to the travel and tourism industry /	FIL G 155.A1 .M34 2022 Strategic management in tourism and hospitality with total quality management /	FIL G 155.A1 .O86 2021 Philippine culture and tourism geography /	FIL G 155.A1 .S26 2010 Principles of tourism 1 /	FIL G 155.A1 .S47 2020 Marketing for tourism and hospitality /	FIL G 155.P6 .B33 2015 c.1 Tourism Marketing /	FIL G 155.P6 .B33 2015 c.2 Tourism marketing /	Next

Includes bibliographical references.

The book contains several chapter. The early chapters discuss the basic concepts and terminologies essential in understanding the tourism industry. There is also an overview of the different components of the tourism industry and a substantial explanation of the tourism system. The book concludes with a coverage of international and local tourism organizations, as well as travel trends and prospects in the 21st century.

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