Pasta : classic and contemporary dishes for all pasta lovers.
Material type:
- 9781407539393
- TX 809 .P37 2008
Contents:
1. Classic Soups -- 2. Hearty Soups -- 3. Spicy Soups -- 4. Light & Refreshing soups -- 5. Luxury soups -- 6. Accompaniments.

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 809 .P37 2008 (Browse shelf(Opens below)) | c.1 | Available | NULIB000000746 |
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GC TX 803.P46 .W67 2014 The world's best spicy food : where to find it and how to make it. | GC TX 809.M17 .B54 2008 The Big Book of Pasta : Your complete guide to cooking perfect pasta every time. | GC TX 809.M17 .J46 2015 The four seasons of pasta / | GC TX 809 .P37 2008 Pasta : classic and contemporary dishes for all pasta lovers. | GC TX 809 .P37 2010 Pasta and bakes : cooking your way to good living. | GC TX 809 .P37 2012 Pasta : over 140 delicious recipes, 500 colour photographs, step-by-step images and nutritional information. | GC TX 809 .P378 2012 Pasta : classic and contemporary dishes for all pasta lovers. |
Includes index.
1. Classic Soups -- 2. Hearty Soups -- 3. Spicy Soups -- 4. Light & Refreshing soups -- 5. Luxury soups -- 6. Accompaniments.
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