Wine & food : pick the right wine every time / Jane Parkinson

By:

Parkinson, Jane [author]

Material type: Text

TextPublication details: London, United Kingdom : Ryland Peters & Small, c2014Description: 176 pages : illustrations ; 26 cmISBN:

9781849755740

Subject(s):

WINE AND WINE MAKING

LOC classification:

TP 546 .P37 2014

Contents:

The bar -- The cellar -- Pick the right wine: white -- Pick the right wine: fortified, sweet & fizz -- The table.

Summary: "Jane Parkinson offers an up-to-date look at the global wine scene with detailed information on grape varieties and the range of wine style they contribute to. You'll learn everything you need to ever wanted or needed to know about red, white, rosé, fizz, fortified and dessert wines, and how best to enjoy them. Insider knowledge on storing and pouring wine, and what food to serve it with, shows you exactly how to pick the right wine every time."

Item type:

Books

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Holdings
Item type	Current library	Home library	Collection	Call number	Copy number	Status	Date due	Barcode
Books	National University - Manila	LRC - Main General Circulation	Hospitality Management	GC TP 546 .P37 2014 (Browse shelf(Opens below))	c.1	Available		NULIB000014441

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Previous					No cover image available	No cover image available		Next
Previous	GC TP 372.5 .E34 2007 c.2 Effects of food processing on bioactive compounds /	GC TP 548.5.A5 .O54 2008 1001 wines you must taste before you die : A global guide to the finest wines /	GC TP 370 .D56 2009 Food Technology /	GC TP 546 .P37 2014 Wine & food : pick the right wine every time /	GC TP 548 .C43 2006 Wine and society : the social and cultural context of a drink /	GC TP 548 .F38 1997 Managing Wine and Wine Sales /	GC TP 548 .G66 2014 Wine science : the application of science in winemaking /	Next

Includes index.

The bar -- The cellar -- Pick the right wine: white -- Pick the right wine: fortified, sweet & fizz -- The table.

"Jane Parkinson offers an up-to-date look at the global wine scene with detailed information on grape varieties and the range of wine style they contribute to. You'll learn everything you need to ever wanted or needed to know about red, white, rosé, fizz, fortified and dessert wines, and how best to enjoy them. Insider knowledge on storing and pouring wine, and what food to serve it with, shows you exactly how to pick the right wine every time."

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