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Best-ever cake decorating : A complete guide to decorating techniques with over 100 cakes, from traditional classics to the latest in contemporary des / Angela Nilsen and Sarah Maxwell

By: Contributor(s): Material type: TextTextPublication details: London, United Kingdom : Annes Publishing Ltd, c2014Description: 256 pages : illustrations ; 22 cmISBN:
  • 9781840388329
Subject(s): LOC classification:
  • TX 771 .N55 2014
Contents:
Basic cake recipes -- Basic icing recipes -- Covering cakes -- Decorating with royal icing -- Decorating with sugarpaste icing -- Decorating with marzipan -- Decorating with butter icing -- Decorating with glacé icing -- Decorating with chocolate -- Using bought decorations -- Classic cakes -- Special occasion cakes -- Novelty cakes -- Children's party cakes.
Item type: Books
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books National University - Manila LRC - Main General Circulation Hospitality Management GC TX 771 .N55 2014 (Browse shelf(Opens below)) c.1 Available NULIB000014426

Includes index.

Basic cake recipes -- Basic icing recipes -- Covering cakes -- Decorating with royal icing -- Decorating with sugarpaste icing -- Decorating with marzipan -- Decorating with butter icing -- Decorating with glacé icing -- Decorating with chocolate -- Using bought decorations -- Classic cakes -- Special occasion cakes -- Novelty cakes -- Children's party cakes.

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