Steak : from field to table / Marcus Polman
Material type:
- 9781440331619
- TX 749.5.B43 .P65 2013

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 749.5.B43 .P65 2013 (Browse shelf(Opens below)) | c.1 | Available | NULIB000009043 |
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GC TX 749.5 .T87 2015 Hog : proper pork recipes from the snout to the squeak / | GC TX 749.5.B43 .D94 2012 c.1 The burger : an action-packed tasty adventure / | GC TX 749.5.B43 .D94 2012 c.2 The burger : an action-packed tasty adventure / | GC TX 749.5.B43 .P65 2013 Steak : from field to table / | GC TX 749.5.B43 .S74 2007 c.1 Gourmet burgers : Tantalizingly tasty recipes / | GC TX 749.5.B43 .S74 2007 c.2 Gourmet burgers : Tantalizingly tasty recipes / | GC TX 750.5 .C45 2007 c.1 Chicken : a collection of easy and elegant recipes. |
Steak : from field to table, Steak
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