Amazon cover image
Image from Amazon.com

Cook's bible : the definitive cook's guide.

Material type: TextTextPublication details: United Kingdom : Love Food, c2010Description: 288 pages : illustrations ; 26 cmISBN:
  • 9781407597393
Subject(s): LOC classification:
  • TX 714 .C66 2010
Contents:
1. Eggs & dairy -- 2. Fish & shellfish -- 3. Meat -- 4. Poultry & game -- 5. Vegetables & Salads -- 6. Herbs & spices -- 7. Rice, pasta, pulses & grains -- 8. Fruit -- 9. Baking
Item type: Books
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books National University - Manila LRC - Main General Circulation Hospitality Management GC TX 714 .C66 2010 (Browse shelf(Opens below)) c.1 Available NULIB000009007

Includes index.

1. Eggs & dairy -- 2. Fish & shellfish -- 3. Meat -- 4. Poultry & game -- 5. Vegetables & Salads -- 6. Herbs & spices -- 7. Rice, pasta, pulses & grains -- 8. Fruit -- 9. Baking

There are no comments on this title.

to post a comment.