Foods of Korea / Barbara Sheen
Material type:
- 9780737751154
- TX 724.5.K65 .S54 2011

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 724.5.K65 .S54 2011 (Browse shelf(Opens below)) | c.1 | Available | NULIB000008999 |
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GC TX 724.5.J3 .M67 1991 Quick and easy japanese snacks and light meals / | GC TX 724.5.J3 .Y37 2015 Sushi specials : more than 50 recipes for the perfect presentation / | GC TX 724.5.K65 .A98 2004 Authentic recipes from Korea. | GC TX 724.5.K65 .S54 2011 Foods of Korea / | GC TX 724.5.P3 .S54 2011 Foods of Pakistan / | GC TX 724.5.P5 .A73 2006 The Filipino-American kitchen : traditional recipes, contemporary flavors / | GC TX 724.5.T5 .B47 2008 Best ever Thai : a collection of over 100 essential recipes. |
Includes index.
The heart of Korean cooking -- A delicious balance -- A snacker's paradise -- Meaningful foods --
Describes the foods, cooking traditions, customs, eating habits, and ingredients of Korean cooking, and includes recipes for bulgogi, pajeon, and seaweed soup.
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