The big book of salads : your complete guide to creating perfect salads every time.
Material type:
- 9781407588193
- TX 740 .B54 2010
Contents:
Introduction -- Meat -- Poultry -- Fish & Seafood -- Vegetarian -- Health-Boosting -- Fruit -- Index.

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 740 .B54 2010 (Browse shelf(Opens below)) | c.1 | Available | NULIB000008966 |
Includes index.
Introduction -- Meat -- Poultry -- Fish & Seafood -- Vegetarian -- Health-Boosting -- Fruit -- Index.
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