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The big book of baking : your complete guide to perfect baking every time.
Material type:
TextPublication details: United Kingdom : Love Food, c2008Description: 320 pages : illustrations ; 28 cmISBN: - 9781407539669
- TX 763 .B54 2008
Contents:
Introduction -- Everyday cakes -- Celebration cakes -- Small cakes & bars -- Pies & pastries -- Biscuits -- Bread & Savoury -- Index.
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| Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 763 .B54 2008 (Browse shelf(Opens below)) | c.1 | Available | NULIB000008965 |
Browsing LRC - Main shelves, Shelving location: General Circulation, Collection: Hospitality Management Close shelf browser (Hides shelf browser)
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| GC TX 763 .L33o 2013 On baking : a textbook of baking and pastry fundamentals / | GC TX 763 .B35 2009 Baking and pastry : mastering the art and craft / | GC TX 763 .B35 2016 Baking and pastry : mastering the art and craft / | GC TX 763 .B54 2008 The big book of baking : your complete guide to perfect baking every time. | GC TX 763 .C87 2014 Patisserie / | GC TX 763 .G57 2009 Professional baking / | GC TX 763 .G65 2007 Baking boot camp : five days of basic training at the Culinary Institute of America / |
Includes index.
Introduction -- Everyday cakes -- Celebration cakes -- Small cakes & bars -- Pies & pastries -- Biscuits -- Bread & Savoury -- Index.
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