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Best ever salads : a collection of over 100 essential recipes.
Material type:
TextPublication details: United Kingdom : Love Food, c2006Description: 240 pages : illustrations ; 26 cmISBN: - 9781445443683
- TX 740 .B47 2006
Contents:
Introduction -- Classic salads -- Fruit & vegetable salads -- Poultry & meat salads -- Fish & seafood salads -- Dressings, oils, & vinegars -- Index.
Books
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National University - Manila | LRC - Main General Circulation | Hospitality Management | GC TX 740 .B47 2006 c.2 (Browse shelf(Opens below)) | c.2 | Available | NULIB000008963 |
Browsing LRC - Main shelves, Shelving location: General Circulation, Collection: Hospitality Management Close shelf browser (Hides shelf browser)
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| GC TX 740 .O54a 2010 1001 : one pot, casseroles, soups and stews. | GC TX 740 .A67 2003 Appetising hors d'oeuvres. | GC TX 740 .B47 2006 c.1 Best ever salads : a collection of over 100 essential recipes. | GC TX 740 .B47 2006 c.2 Best ever salads : a collection of over 100 essential recipes. | GC TX 740 .B54 2010 The big book of salads : your complete guide to creating perfect salads every time. | GC TX 740 .H36 1986 The salad book / | GC TX 740 .O54 2007 100 best classic tapas : the ultimate ingredients for authentic tapas including 100 delicious recipes. |
Includes index.
Introduction -- Classic salads -- Fruit & vegetable salads -- Poultry & meat salads -- Fish & seafood salads -- Dressings, oils, & vinegars -- Index.
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