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Successful restaurant management / Donald Wade

By: Material type: TextTextPublication details: Australia : Cengage Learning Asia Pte Ltd, c2010Edition: Philippine EditionDescription: 326 pages ; 23 cmISBN:
  • 9789814296595
Subject(s): LOC classification:
  • TX 911.3.M27 .W33 2010
Contents:
Introduction to restaurant business -- 1. Menu design and engineering -- 2. Marketing: Research analysis and building a customer base -- 3. Site selection -- 4. Business plan -- 5. Finance and accounting -- 6. Building the restaurant -- 7. Sanitation management -- 8. Restaurant management and operations analysis -- 9. Customer service -- 10. Human resource management
Item type: Books
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books National University - Manila LRC - Main General Circulation Hospitality Management GC TX 911.3.M27 .W33 2010 (Browse shelf(Opens below)) c.1 Available NULIB000008639

Includes index.

Introduction to restaurant business -- 1. Menu design and engineering -- 2. Marketing: Research analysis and building a customer base -- 3. Site selection -- 4. Business plan -- 5. Finance and accounting -- 6. Building the restaurant -- 7. Sanitation management -- 8. Restaurant management and operations analysis -- 9. Customer service -- 10. Human resource management

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