Hospitality law : (Record no. 4127)

MARC details
000 -LEADER
fixed length control field 01816nam a2200241Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field NULRC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250520094837.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250520s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780470083765
040 ## - CATALOGING SOURCE
Transcribing agency NULRC
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number KF 2042.H6 .B37 2009
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Barth, Stephen
Relator term author
245 #0 - TITLE STATEMENT
Title Hospitality law :
Remainder of title managing legal issues in the hospitality industry /
Statement of responsibility, etc. Stephen Barth
250 ## - EDITION STATEMENT
Edition statement Third edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, New Jersey :
Name of publisher, distributor, etc. John Wiley & Son, Inc.,
Date of publication, distribution, etc. c2009
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 462 pages ;
Dimensions 29 cm.
365 ## - TRADE PRICE
Price amount PHP6158
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Prevention philosophy -- Government agencies that impact the hospitality industry -- Hospitality business structures -- Business contracts -- Significant hospitality contracts -- Legally managing property -- Legally selecting employees -- Legally managing employees -- Your responsibilities as a hospitality operator -- Your responsibilities as a hospitality operator to guests -- Your responsibilities for guests? property -- Your responsibilities when serving food and beverages -- Legal responsibilities in travel and tourism -- Safety and security issues -- Managing insurance.
520 ## - SUMMARY, ETC.
Summary, etc. "Hospitality Law, Third Edition provides current and future hospitality managers with the legal understanding they need to take the proactive steps that ensure both the safety of guests and the success of the hospitality operation. This practical resource offers managers a common sense approach grounded in essential principles rather than an encyclopedic knowledge of the law. Vivid scenarios and real-life case studies show these principles in action in recognizable hospitality settings."--Jacket.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element HOTELS -- LAW AND LEGISLATION -- UNITED STATES
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Hospitality Management LRC - Main National University - Manila General Circulation 07/15/2013 Purchased - C&E 6158.00   GC KF 2042.H6 .B37 2009 c.1 NULIB000001886 05/20/2025 c.1 05/20/2025 Books
    Library of Congress Classification     Hospitality Management LRC - Main National University - Manila General Circulation 07/15/2013 Purchased - C&E 6158.00   GC KF 2042.H6 .B37 2009 c.2 NULIB000017421 06/19/2025 c.2 05/20/2025 Books