Wine and society : (Record no. 2779)

MARC details
000 -LEADER
fixed length control field 01450nam a2200229Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field NULRC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250520094807.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250520s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 750666358
040 ## - CATALOGING SOURCE
Transcribing agency NULRC
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP 548 .C43 2006
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Charters, Stephen
Relator term author
245 #0 - TITLE STATEMENT
Title Wine and society :
Remainder of title the social and cultural context of a drink /
Statement of responsibility, etc. Stephen Charters
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford, United Kingdom :
Name of publisher, distributor, etc. Elsevier Science,
Date of publication, distribution, etc. c2006
300 ## - PHYSICAL DESCRIPTION
Extent xi, 358 pages :
Other physical details illustrations ;
Dimensions 24 cm.
365 ## - TRADE PRICE
Price amount USD5295
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note 1: Introduction; 2: The history of wine; 3: The nature of wine; 4: The structures of wine production; 5: Classifications, appellations and terroir; 6: Modern wines; 7: The motivation to drink wine; 8: The symbolic role of wine: Religion, sex, fertility and status; 9: Wine and the civilized life; 10: The contemporary wine consumer; 11: Wine and fraud; 12: Wine, health and abuse (Co-authored with Dr Patrick Farrell M.W.); 13: The enemies of wine; 14: The politics of wine; 15: Conclusion
520 ## - SUMMARY, ETC.
Summary, etc. Wine is becoming increasingly popular in the Anglophone world and there are many books available which describe how and where it is made. However, none address the fundamental questions of different structures of production and how the consumer relates to the product - this book is the first to do just that.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element WINE -- SOCIAL ASPECTS
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Hospitality Management LRC - Main National University - Manila General Circulation 10/19/2010 Purchased - Fastbooks 5295.00   GC TP 548 .C43 2006 NULIB000000538 05/20/2025 c.1 05/20/2025 Books