The Essential cookbook : the ultimate guide to preparing and cooking delicious food /
The Essential cookbook : the ultimate guide to preparing and cooking delicious food /
consultant editor by Lorraine Turner.
- United Kingdom : Love Food, c2005
- 320 pages : illustrations ; 26 cm.
Includes index.
1. Eggs and dairy -- 2. Fish and shellfish -- 3. Meat -- 4. Poultry and game -- 5. Vegetables and salads -- 6. Herbs and spices -- 7. Rice, pasta, pulses and grains -- 8. Fruits -- 9. Baking.
9781407554570
COOKING
TX 652 .E87 2005
Includes index.
1. Eggs and dairy -- 2. Fish and shellfish -- 3. Meat -- 4. Poultry and game -- 5. Vegetables and salads -- 6. Herbs and spices -- 7. Rice, pasta, pulses and grains -- 8. Fruits -- 9. Baking.
9781407554570
COOKING
TX 652 .E87 2005