Asian cuisine /

Banzuelo, Loida R.

Asian cuisine / Loida R. Banzuelo - Manila, Philippines : Mindshapers Co. Inc., c2020 - x, 256 pages ; 26 cm.

Includes bibliographical references.

CHAPTER 1. Overview of Asian cuisine -- 2. Philippine Cuisine -- 3. Japanese cuisine -- 4. Chinese Cuisine -- 5. Korean Cuisine -- 6. Vietnamese cuisine -- 7. Thai Cuisine -- 8. Indonesian Cuisine -- 9. Indian Cuisine.

Asian Cuisine is the culmination of the Chinese, European, Islamic, Hinduism and Christian influences as proven by the balance of flavors, refinement and a distinct creativity of food presentation.

9786214062522


COOKING, ASIAN

TX 724.5.A1 .B36 2020